Starters

[All starters gluten free upon request]

SPINACH & ARTICHOKE DIP $16
a garlic roasted spinach and artichoke dip served with crostini’s

SHRIMP SKEWERS $15
three Moroccan spiced baked skewers with spicy red pepper aioli

MUSSEL PAN $17
PEI mussels & chorizo; simmered with garlic & white wine

POTATO SKINS $15
choose from Pulled Pork, BBQ Chicken or Vegetarian.
Loaded with cheese & tomato’s, served with roasted salsa & sour cream

CHICKEN WINGS $17
1lb of house smoked wings tossed in salt and pepper with your choice of sauce;
Hot, Honey garlic, BBQ or sweet chili served with cucumber & ranch

TACO BAR $16

4 soft flour tacos served with a side of salsa & sour cream

Chicken – BBQ sauce, roasted peppers & smoked corn
Beef – “Burnt” brisket ends with crispy onion
Pork – pulled pork drenched in BBQ sauce with roasted peppers & creamy slaw

SANDWICHES $18

All sandwiches served with a side;
choice of Mac & Cheese, Caesar Salad, Mixed Greens, Chicken Chowder or Chili

Pulled Pork – House smoked pulled pork laced with BBQ sauce, bacon & chipotle aioli on a toasted brioche
Brisket Melt – Carved 14-hour brisket with Havarti & horseradish cream on a toasted bun
Chicken Quesadilla – Smoked chicken, BBQ sauce & mixed cheese; served with salsa & sour cream

CHILI $16
chipotle-based beef brisket chili loaded with cheese & sour cream

CAESAR $14
crisp romaine tossed in a rich homemade dressing with bacon, parmesan, croutons & lemon

SMOKEHOUSE SALAD $16
Spinach, roasted peppers, sweet pickled onions, roasted artichoke, marinated cherry tomatoes & goats’ cheese with a chili peach vinaigrette
Add Chicken, Shrimp or Brisket $6

 

CHICKEN CHOWDER SM $8, Lrg $14
CABIN Favorite
creamy chowder loaded with vegetables and our house smoked chicken

WARM BREAD & BUTTER OR TORTILLAS $4

ENTREES

Entrees come with roasted potatoes & seasonal roast vegetables (except Stir-fry & The Tray)
[All main plates gluten free upon request]

THE TRAY – Great for sharing $55
Smoked Pork Ribs, Carved Brisket, Smoked Chorizo and Pulled Pork served with mustard, BBQ sauce, horseradish cream & flour tortillas
Extra tortillas $4

PULLED PORK
8OZ – $23, 1LB – $32
House smoked & pulled pork with warm tortillas

SMOKED CHICKEN STIR FRY $28
Smoked chicken with roasted vegetables tossed in a sweet garlic broth with steamed noodles
Add Shrimp, Brisket or Chorizo $6
..this dish can also be made vegetarian

SOCKEYE SALMON $29
baked Pacific sockeye salmon, with gremolata aioli

14HR SMOKED BRISKET
8OZ – $26, 1LB – $36
slow smoked for fourteen hours & carved to order

SMOKEHOUSE RIBS
1/2 Rack $26, Full Rack $37
House smoked pork ribs marinated in our own BBQ sauce

MAC & CHEESE $17
four cheeses & garlic in a cream sauce
Add Chicken, Brisket, Chorizo or Shrimp $6

SIDES $8
Mac & Cheese | Caesar salad
Mixed Greens salad | Chicken Chowder | Chili

DESSERTS

CHOCOLATE CAKE $9
a flourless chocolate cake with berry coulis & crème Chantilly

DOUGHNUT BREAD PUDDING $9
twist on a classic with crème anglaise

SMOKEHOUSE SUNDAE $7
vanilla ice cream topped with nuts, fresh berry coulis, fudge sauce & whip cream

If you enjoyed your food, why not buy the KITCHEN a beer $10

Service charge of 18% added to tables of 6 or more