***Open from 5.00 pm Thursday to Saturday*** 250 341 3641 for reservations.

Greys is now closed until 29th June 2017

Starters

$15 Per Selection

Beef Tartare
Hand cut Beef tenderloin, caper Aioli & sweet potato chips

Smoked Trout
Rainbow trout, garlic & spinach dip;
presented with rye toast

Peel & Eat Shrimp
Poached with draft beer & Old Bay spice;
presented classically with lemon & cocktail sauce

Grilled Asparagus
Goat cheese, champagne vinaigrette & tomatoes

Ginger Caesar
Hints of ginger, toasted cashews, snap peas roasted pepper & smoked duck

Sweet Potato Dip
Sweet potato, chick-pea puree, spinach, tomatoes & crostini

Mains

Halibut $39
Coconut lime reduction, sautéed spinach & farro with toasted cashews

Blackened Game Hen $29
Side of game hen lightly seared in Cajun spice with baby red potatoes, summer vegetables & garlic butter

Lamb Chops $32
Garlic-wine marinade, bacon marmalade, summer carrots & fingerling fries

Beef Tenderloin $39
Alberta beef, natural peppercorn jus, asparagus & Parmesan crushed potato

Curried Cauliflower $27
Portabella mushroom cap, roasted peppers, onions, spinach & lentils

Garlic Prawns $35
Oceanwise sourced prawns, fresh peas, carrots, lemon-grass broth & wild rice